Basic naturopathic principles for treating COVID 19 infection Help brain recovery (especially if already diagnosed, or at risk of, dementia): Lithium orotate, 20-50 mg daily DHA 1000 mg daily (eating fatty fish is also good) www.frontiersin.org/articles/10.3389/fphar.2020.557629/full Immune tonics (choose one or 2) Cordyceps Rhodiola Siberian ginseng (Eleutherococcus senticosus) Bioflavonoids: Berberine, Curcumin, Quercitin, Resveratrol, Hydrastis (Goldseal) Epicatechins (green tea) Anti virals Lomatium Astragalus Echinachea (not if Bloodtype O) Lauric acid (Monoloaurin) COVID 19 is known to re-activate EBV www.researchsquare.com/article/rs-21580/v1 Cardiac protection Nitric oxide donors: Citrulline. Beets, Arginine. Cranberry extract Enzymes: Bromelain 1000 mg BID, Wobenzyme Taurine up to 2 grams daily Lung support NAC 1200 mg at bedtime to thin mucous and allow for more productive expectoration Glutathione, ideally liposomal (Readisorb brand, 1 tsp daily) Sauna/sweating Energy level B vitamins https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7428453/ Licorice (especially if low cortisol, or craving salt) Gentle daily exercise (walking, yoga, easy bike riding) Melatonin 1.5-3 mg at bedtime to improve sleep onset Chamomile or Ashwaganda or L-Theanine of Phosphatidyl serine at bedtime to improve sleep durability (inhibit overnight cortisol spikes)
In response to NYTimes columnist David Leonhardt published March 10, 2020 about 7 steps to minimize risk of spreading corona virus (COVID-10), who asked “Did I miss anything?” March 11, 2020 Hi Mr Leonhardt Thanks for asking. I have been a primary care doc for nearly 30 years (in Juneau Alaska). Did you know that our endogenous anti-viral is FEVER? https://royalsocietypublishing.org/doi/10.1098/rspb.2013.2570?fbclid=IwAR2fUpjtOWW2nbeegsqK535uLj0ywwdtzq0EgonfRfPWTghmfKij8gFldVc& Also https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2951171/?fbclid=IwAR2WTSgftKKaqiz685EtWNoua_OC2kcQ-GK80IabyD7ovTLpyZ8M9_C1vIc#__sec14title Humans capable of mounting an appropriate immune response develop a fever when exposed to viral infections. Viruses are tiny, as you know, and do their dirty work inside cells. As opposed to bacteria, which are much larger and infect the space outside our cells, typically producing snot and phlegm and the like (mucus mixed with spent white blood cells). The fact that the virus may abate with warmer weather has gotten some airplay but the deeper message is not getting across: viruses dislike heat. Most viruses cannot survive in temperatures above say 103 degrees F. I have instructed all my patients, besides assiduous prolonged hand washing and keeping fingers away from the “danger triangle” of eyes, nose...
So has the US Public Health Service Here is some great information to explain why, and what to do about it: Allergens & Irritants Guide http://www.niehs.nih.gov/health/topics/agents/allergens/ Guide to Common Allergies http://www.treeremoval.com/tree-pollen-and-other-common-allergies/ Skin Allergies http://acaai.org/allergies/types/skin-allergies I would add to this section that in general I don’t find the skin scratch tests useful for ingested allergens. The very best test to figure out food allergens (not necessarily a full blown anaphylactic reaction, but hives or GI disturbance or even mood changes can be caused by food irritants) is the MRI/LEAP test. Learn more at www.NOWLEAP.com The Guide to Animal and Insect Allergen-Free Homes http://www.cleanitsupply.com/t/The_Guide_to_Animal_and_Insect_Allergen-Free_Homes.aspx Food Allergies and Eczema http://nationaleczema.org/eczema/types-of-eczema/atopic-dermatitis-2/food-allergies/
Grass-Fed Milk Is Taking Off With Health-Conscious Shoppers At Almost $6 a Half-Gallon at Whole Foods and Other Stores, Milk From Cows That Don’t Eat Grain Is Considered Healthier Than Organic By Sarah Nassauer For some shoppers, organic isn’t enough. They want grass-fed milk. The pricey milk isn’t only organic. It comes from cows fed mostly grass, and never corn and soy.
Q: My doctor diagnosed me with COPD and said I’d need to take steroids the rest of my life. I don’t know what this means and there must be a better treatment. Help! A: Chronic Obstructive Pulmonary Disease is a group of lung problems that make normal breathing more difficult. The best known of these lung problems is asthma — on the rise at a rapid rate in particular among inner city children. The combination of rising pollution in cities and non-food quasi-edible items increasingly landing in the grocery store cart is noxious. Asthma is caused by two major factors: constriction of the micro-units of the lungs, calledalveola, which pick up oxygen from the air and transfer oxygen to the blood stream, and inflammation. Both aspects need to be addressed by therapy. Other diseases under the COPD umbrella include chronic bronchitis, brochiectasis, emphysema and cystic fibrosis. Typically, a conventionally trained doctor or nurse will have only one solution: a steroidal inhaler. Long term steroids are best avoided: they destroy normal tissue over time, increase cancer risk and often cause diabetes. ...
First published in December 2012 issue of Better Nutrition Q: Hi Doctor Em! Have you heard of earthing? A: Yes,”earthing” is a relatively new medical idea, with some impressive research from various disciplines behind it — but it’s as old as the hills. “Earthing” means connecting with the earth — literally. Humans have done this for thousands of years by walking barefoot on the ground. The relatively new convention of walking with shoes, particularly rubber or plastic-soled shoes, has disconnected us from the benefits of the Earth’s electromagnetic field. The planet herself gives out a frequency of about 10 hertz, which was discerned at the Max Planck Institute in the 1960s.
Check out this amazing article and be very wary of antibiotics and antibiotic-riddled meat and dairy products. http://www.saturdayeveningpost.com/2013/02/26/in-the-magazine/health-in-the-magazine/good-bacteria.html
CNN – Breathe easier all season – By Betsy Stephens – (Tuesday, February 19, 2013) – From a stuffy head to that whistling in your nostrils, breathing’s no breeze this time of year. “When your nose is exposed to cold, it runs,” period, explains Dr. Michael Benninger, chair of the Head and Neck Institute at the Cleveland Clinic. That’s because our nasal passages are designed to warm and humidify air before it gets to the lungs. In colder temperatures, the nose overcompensates by producing extra mucus. It can thicken when exposed to the dry air outside and irritate your throat or your sinuses, those hollow cavities behind your nose and forehead.